Fall in love with coffee again

Three herbs that will change your coffee-drinking, forever

We add three ancient herbs popular in Ayurvedic medicine to our coffee: cleavers, hyssop, and yerba mate. Even though we’ve only added a tiny amount, they will change your daily coffee forever.

Adding these herbs eliminates all the unwanted effects of caffeine, including nausea, indigestion, headaches, jitters, dizziness, anxiety, irregular heartbeats, and not getting to sleep at night (we could go on, but we’ll stop there). But our coffee keeps the energy boost that you want because Cafézia has the same level of caffeine as regular coffee.

We know, one of the first questions on your mind is: does the coffee taste like herbs? The answer is: not at all! We only add a small amount, with the herbs accounting for 2% of the total weight of the coffee. Cafézia Coffee just tastes like delicious coffee. 

But you still may be wondering how the herbs actually work. Simply put, the specific properties of the herbs eliminate the unwanted symptoms by regulating the metabolism of caffeine and by decreasing the acidity of the coffee. If you’d like to know more about the science behind it, read more here.

Look closely to see the herbs mixed with the coffee.

Look closely to see the herbs mixed with the coffee.

The Super Herbs

Cleavers, hyssop, and yerba mate are popular herbs in Ayurvedic medicine. They each have numerous healing properties and health benefits.